Special Series: Nutrition and Healthy Development

The interference of the food industry in nutrition and the harmful effects on people's physical and mental health .

In this special series on “Nutrition and Healthy Development”, we will discuss the interference of the food industry in human nutrition, which has become increasingly incisive in recent decades. With the supply of ultra-processed foods and systematic marketing campaigns, they are capable of influencing changes in habits and nutritional food choices.

You need to be aware and well informed about this subject.

I suggest you watch the recording of the live broadcast and discuss your food decisions freely with your family.

Dr. Ana Cristina Malheiros

Schedule:

---

· Live 01 | Food Industry Interference in Nutrition and the Harmful Effects on Physical and Mental Health - Part I

The importance of family meals for the formation of habits and healthy development of children.

· Live 02 | Changes in Eating Behavior and What Lies Behind "Environmentally Correct" Discourses - Part II

The importance of nutrition as a structuring habit of health and civilization.

Timeline:

---

Live 01| 05/04/2023

Food Industry Interference in Nutrition and the Harmful Effects on Physical and Mental Health - Part I

Understand nutrition and its civilizing role based on the development of eating habits transmitted through culture and family life.

What external and internal influences are disturbing the growth of children and adolescents, especially related to nutrition?

Recording link: https://medicospelavidacovid19.com.br/videos/mpv-alianca-medicina-e-pedagogia-antroposoficas-nutricao-e-desenvolvimento-saudavel/

· Guests:

Maria de Fátima Oliveira Antunes – Integrative Nutritionist, Specialization in: Anthroposophical Orientation, Food Fermentation, Biodynamic Urban Agriculture; Dr. Gina Pontes – Pediatric Anthroposophy Doctor, Postgraduate in Children's ICU, Orthomolecular Medicine, Nutritionist; Tereza Cristina Tonelli Racy – Journalist, Bachelor of Law, Specialization in Therapeutic Education, Experience in Waldorf School Administration

· Articulator:

Dr. Ana Cristina Malheiros – Psychiatrist, International Certification in Anthroposophic Medicine (CH) and Senior Fellow FLCCC (USA)

· Anchor :

José Aparecido Ribeiro – Journalist, Degree in Philosophy, MBA in Marketing

---

Live 02| 04/19/2023

Changes in Eating Behavior and What Lies Behind the "Environmentally Correct" Discourses - Part II

Better understand the importance of nutrition in individual physical growth and cognitive development, expanded in the civilizational process.

Understand the relationship between food products, produced by the industry, and the risks and effects on human health.

Recording link: https://medicospelavidacovid19.com.br/geral/11127/

· Guests:

Maria de Fátima Oliveira Antunes – Integrative Nutritionist, Specialization in: Anthroposophical Orientation, Food Fermentation, Biodynamic Urban Agriculture; Tereza Cristina Tonelli Racy – Journalist, Bachelor of Law, Specialization in Therapeutic Education, Experience in Waldorf School Administration

· Articulator:

Dr. Ana Cristina Malheiros – Psychiatrist, International Certification in Anthroposophic Medicine (CH) and Senior Fellow FLCCC (USA)

· Anchor :

José Aparecido Ribeiro – Journalist, Degree in Philosophy, MBA in Marketing